peculiarity

MHYZ steam jet liquefier is a new type of energy-saving liquefier developed by our company by introducing, absorbing and digesting technologies from Doyle, Olicer.P, Staley and HOVODDS in the United States, combined with domestic experience and many years of production practice. The product has two kinds of manual control and automatic control, widely used in glucose syrup, maltodextrin, beer, alcohol, monosodium glutamate, citric acid, lactic acid and other products with starch as raw material need liquefication technology production process. In addition to the advantages of continuous liquefaction, fast temperature rise, stable operation, uniform liquefaction, fast filtration speed of saccharification liquid and high liquefaction rate, the technology also has low requirements for steam pressure, 100% use of steam heat energy, no blockage, no vibration and no noise, good sealing performance, easy operation, low safety cost and high efficiency. It is the ideal upgrading product of traditional gap liquefaction, pipeline liquefaction, jacketed liquid spray liquefaction and high pressure liquefaction.